About Us
Agapi, located in Adelaide, is a premier Greek restaurant that exudes freshness and sophistication. Along with an a la carte selection , our share feast banquet menu allows the opportunity to sit, relax and enjoy. Here at Agapi, we have tried to take a classic, more relax approach to Greek food by relying on the best local ingredients.
Private Dining
Our beautifully designed provate dining room seats up to 14 guests and is available for group celebrations.
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From Our Menu
Tzatziki (V) (GF) $10 Greek yogurt with garlic, cucumber, fresh mint, dill and extra virgin olive oil.
Tarama $10 Homemade Cod caviar spread.
Melitzana (V) $10 Smoked eggplant, capsicum, tomato, onion, garlic, herbs and extra virgin olive oil.
Skordalia (V)(GF) $16 Potato and garlic spread.
Kopanisti (V) (GF) $10 Greek feta, olives and chilli dip.
Piperies (V) $10 Smoked capsicum, garlic, feta and chilli dip.
$4ea Seasoned layers of beef mince, eggplant, potatoes and topped with our homemade béchamel sauce served with fresh garden salad.
Any Combination of 3 Dips $24
Olives $8 Variety of house-marinated green and black olives.
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